Pea Pesto (Hráškové Pesto)

 

When I hear a word pesto it is usually Italian pesto Genovese that comes to my mind. Or even red pesto made of sun-dried tomatoes. But I am pretty sure that this little twist with  peas is something you will like.

Homemade Raffaello bonbons

Hello all my food addicts! Anyone with a sweet tooth here?

Creamy white bean soup with meatballs and dried plums

Hello my beloved food addicts!

I have to admit that it has been some time since I posted some recipe here but I swear that I am back and I will share my recipes with you as I did before. I guess that all of you already know that soups are my favourite dish so I decided to show you my own new recipe of a bean soup.

Spaghetti with sautéed brown champignons & cherry tomatoes

Hi everyone! Today I have a really simple and delicious pasta recipe that you can prepare in less than half an hour. I am pretty sure that the lovers of Italian cuisine will like it 🙂 

Spicy carrot soup with ginger, coconut milk and toasted black sesame seeds

Hi everyone! 🙂 December is here and with the winter we have to keep ourselves warm. For this reason I chose this perfect winter soup due to which you won’t feel cold anymore.

Beef sirloin in creamy vegetable sauce (Svíčková)

Hello everyone! I hope you have a great day 🙂 I decided to post typical recipes from different countries so today we got some traditional Czech food here.

Stewed squid in white wine and tomato sauce

As I returned back to Spain it would be a pity not to prepare some seafood again 🙂

Nutella & banana puff pastry bites with mascarpone

Hi everyone! 🙂

After my holiday break I have a new recipe for you and what’s the better start than the sweet one?

Spaghetti with fresh tomato sauce and artichokes

There are many reasons why I really love summer and some of them are connected with the food. This is the period of fresh and juicy fruits and veggies.

Cherry Clafoutis

Hi everyone! Today I will share with you my last “experiment” as I call it. I have observed that many of you love sweet recipes so here I come with the new one.